Call 780.758.5599 to order or just stop by!


Friday, July 18th to Saturday, July 19th

 

 

Pasta Special – Cannelloni pasta stuffed with shrimp, scallops, smoked provolone , and ricotta topped with brown butter cream sauce $19

Vegetarian Special – Vegetarian moussaka -Black beluga lentils layered with eggplant, zucchini, spinach and basil marinara topped with creamy feta and herbs   $19 *gluten free

Salad Special – Steak tenderloin medallions on mixed baby greens with seared bell peppers, roasted cherry tomatoes and seared mushrooms with honey mustard vinaigrette$19 *gluten free *THIS IS NOT A HOT MEAL      

Panini– Roasted herbed chicken, ham, Swiss cheese, fontina, tomato, roasted pepper aioli on herbed focaccia$13

 

Salads

Roasted tomato with kalamata olives and feta *gluten free

Arugula with beets and goat cheese *gluten free

Southwestern black bean *gluten free

Fruit *gluten free

Potato *gluten free



Tuesday, July 15th to Thursday, July 17th

 

Fish Special – Salmon baked with grano Padano, saffron and chives served with roast baby potatoes and grilled vegetables $19 *gluten free

Chicken Special – Roast chicken breast stuffed with broccoli, roast peppers, cheddar and ricotta served with mashed potatoes and grilled vegetables $19 *gluten free

Salad Special – Hoisin shrimp on romaine lettuce with bell peppers , cucumbers, toasted pecans and toasted sesame seeds with Thai dressing $19  *THIS IS NOT A HOT MEAL

Panini – Cajun chicken, Swiss cheese, tomatoes, and red pepper aioli on ciabatta  $13

 

Salads

Spicy Garbanzo *gluten free

Marinated vegetables *gluten free

Quinoa with carrots, pickled beets, and almonds *gluten free

Fruit *gluten free

Potato *gluten free