Email - catering@cafeuppercrust.ca     Cafe - 780.758.5599     Catering - 780.433.0810      
Hours - Monday to Friday 11AM - 9PM     Saturday 9:30AM - 9PM    Closed Sunday & Holiday Long Weekends

CAFE

CATERING

July Daily Specials

MONDAYS
Rosemary Chicken
Served with rice, spinach salad with oranges & candied almonds, and bread. $11.50/person
Vegetarian: $10.50/person

Pasta Primavera
Rotini pasta with vegetables in a light alfredo sauce. Served with garden salad and bread. $9.75/person
With Chicken: $11.50/person

TUESDAYS
Pulled Pork Sandwiches
Served with coleslaw and potato salad. $10.75/person
Vegetarian: $9.75/person

Shrimp Pomodoro Penne
Penne tossed in a light tomato sauce with seared shrimp and fresh basil. Served with salad and bread. $11.25/person
Vegetarian: $9.5/person

WEDNESDAYS
Enchiladas - Chicken or Vegetarian
Chicken and fresh spinach enchiladas served with green salad, taco chips and salsa. $10.00/person
Vegetarian: $9.00/person

3-Cheese Tortellini
With tomato sauce. Served with garden salad and bread. $9.00/person
With chicken: $9.75/person

THURSDAY
Sweet & Sour Beef & Peppers
Served with basmati rice, garden salad and bread. $11.00/person
Vegetarian: $9.00/person

Chicken and Basil Marinara
Served on tagliatelle pasta. Served with garden salad and bread. $11.50/person
Vegetarian: $9.75/person

FRIDAYS
Salmon Phyllo
Salmon filet wrapped in phyllo pastry. Served with creamy caper dill sauce and accompanied by rice pilaf, garden salad and bread. $12.00/person

Orzo Pasta
With fresh spinach, dill, feta and peppers. Served with garden salad and bread. $11.50/person
Vegetarian: $9.75/person


Upper Crust Cafe and Caterers - 10909 86 Avenue, Edmonton, Alberta T6G 0W8